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We serve lunch every day from 12pm to 4pm. Every sunday we also serve our popular sunday lunch buffet from 12:00 to 15:00.
Strandhotellets Sunday lunch buffet is based on carefully selected products from local suppliers in the area. We are inspired by our location close to the North Sea, and our menu therefore naturally contains seafood. We offer a large selection of different “Snaps”, created by nature in and around Blokhus.
“Good food takes time” – Our food is all made “a la minute” to ensure quality and freshness.
The classic lunch table 255,-
Marinated herring and spiced herring with onions, capers, and homemade curry salad
Hot smoked salmon with herbal cream and rye breach crunch
Breaded plaice fillet with lemon and homemade remoulade
Peel n’ eat shrimps with boiled eggs and mayonnaise
(All our fish are freshly caught and delivered daily by “KYST” from Hanstholm)
Charcuterie with garnish
Páté with cornichons and onions
Brawn from the local butcher with mustard, beetroot, and raw onions
Salad of confit chicken with crispy fried bacon
Homemade meatballs and potato salad
Ham roast with crispy pork rinds
Fried veal fillet with autumn greens
Cheese board with selected cheeses from Thise Mejeri, kompot and Bornholm rye biscuits
Homemade apple cake as “Granny” made it
Homemade brownies with nuts and vanilla cream
Home-baked sourdough bread, rye bread and whipped butter
The little ones are of course also welcome in the restaurant.
We have two dishes daily for your most important ones – ask the staff.
Let us know if you are a vegetarian, gluten- or lactose allergenic or anything else so we can accommodate this with an alternative menu.