Lunch

Lunch is served from 12.00 – 16.00

SPECIALTIES

For two people: Osietra caviar 30g. with blinis, rösti, crème fraiche, chives and shallots

and 1 gl. Pol Roger for each, naturally DKK 495,-

Upgrade -to 50 gr. Caviar, total price DKK 895,-

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Open Sandwich buffet 245,-

Served every Sunday from 12.00 – 15.00

At our open sandwiches buffet you will find a varied selection of delicate pieces of open sandwiches, where the quality shines through in every bite. Our ala carte menu for lunch is also available.

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Open Sandwich

Fried plaice-shrimp-lobster mayonnaise-lime- trout roe and herbs DKK 145,-

Classic herring-curry salad-capers-soft-boiled egg and red onion DKK 135,-

Homemade tuna mousse on toasted sourdough bread – corn – red onion and fresh herbs 135,-

Potato with herb mayonnaise – crispy onions and fresh shallot cress 130,-

Toasted sandwich bread – chicken salad, mushrooms, bacon and pickled red onions 145,-

Cold smoked salmon with horseradish cream, potato chips and cucumber 145,-

Dishes

Fish of the day with potatoes and sauce 255,-

Chicken Danoise with parsley potatoes, rhubarb and pickled cucumbers 189,-

Restaurant Blå Seafood platter

Shrimps, scallops, seasonal oysters, crab claws and lobster

Optional extras: 30 g. caviar 399 DKK. 50 gr. Caviar 595 or grilled lobster 349 DKK.

Extra oysters DKK 45 per piece.

Only served for a minimum of 2 people. For DKK 775,- per person

NOTE: Must be pre-ordered the day in advance to be enjoyed for lunch.

The sweet

Sweet pretzel with vanilla sauce and rum raisins DKK 85,-

Chocolate caramel bar, with vanilla creamDKK 125,-

Cheese plate DKK 155,-

Fruit plate DKK 85,-

Add 1 scoop of ice cream DKK 45,-